Ahh...nothing beats the aromatic smell and taste of rosemary. The uses are so versatile and limitless. Use it on all meats & veggies– especially potatoes. Heck, it even goes good with that vegan stuff! Try it!
Salt, Black Pepper, Rosemary, Onions, Garlic, Paprika, Ground Mustard, Fennel Seed, Red Pepper, Thyme, Chives.
Contains No Allergen